• Belgian Chocolate Fondue
  • Belgian Chocolate Fondue
  • Belgian Chocolate Fondue
  • Belgian Chocolate Fondue

Belgian Chocolate Fondue

$ 30.00

Flavor

Description

Choice of flavor: Dark Chocolate Fleur De Sel (French Sea Salt) or Dark Chocolate Espresso


Heating Instructions: Remove bamboo lid and protective paper inside porcelain container. Set microwave on 30% power for 3 minutes. Remove every 30-40 seconds and stir when possible until melted. Cool before covering leftovers. Do not refrigerate.

 

Fleur de Sel ingredients: Dark Chocolate (cocoa, sugar, butter, soya lecithin, natural vanilla), French sea salt

Espresso ingredients: Dark Chocolate (cocoa, sugar, butter, soya lecithin, natural vanilla), espresso powder

Each canister is 8 oz. 

*Prepared in a facility that also processes milk, milk by products, eggs, peanuts, soybean by products, tree and ground nuts, corn, wheat, fish, crustaceans, and shellfish. 

Shipping and Returns
Original shipping is included. All food sales are final.

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